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一般中央厨房需要哪些设备?

来源:https://www.sfxjxbj.com/ 浏览量: 时间:2020-11-30 14:14:06

中央厨房的诞生给一些餐饮店、大型超市、蔬果店、KFC店提供了很大的便利,那么中央厨房需要哪些设备呢?今天小编就告诉你中央厨房设备有哪些?其实每个中央厨房会根据面积的不同和经营的类型不同,里面的厨房设备会有所差异,但是一般中央厨房里的设备都是大致相同的。去看一看,一般中央厨房都有什么设备吧!要说中央厨房设备得先了解功能区哦!
The birth of the central kitchen provides great convenience for some restaurants, supermarkets, fruit and vegetable shops and KFC stores. What equipment does the central kitchen need? Today, I'll tell you what the central kitchen equipment is? In fact, each central kitchen will be different according to the area and type of operation, the kitchen equipment inside will be different, but the equipment in the central kitchen is generally the same. Go and have a look. What equipment does the central kitchen have! To say that the central kitchen equipment must first understand the functional area Oh!
一、中央厨房一般分8个功能区
1、 The central kitchen is generally divided into 8 functional areas
蔬菜类预处理区:对一些蔬菜瓜果进行初步的处理。
Vegetable pretreatment area: preliminary treatment of some vegetables, fruits and fruits.
肉类预处理区:对一些肉类、水产类进行初步的处理。
Meat pretreatment area: preliminary treatment of some meat and aquatic products.
米饭加工区:蒸米饭的专用区域。
Rice processing area: a special area for steaming rice.
加热调理区:集中炒菜的区域。
Heating and conditioning area: the area where cooking is concentrated.
面食加工区:做一些面食的地方,像馒头、包子、饺子等。
Pasta processing area: a place where some pasta is made, such as steamed bread, steamed buns, dumplings, etc.
熟食分装区:对做好的成品和半成品进行包装。
Cooked food sub packaging area: the finished products and semi-finished products are packaged.
清洗消毒区:对餐具进行清洗和消毒。
Cleaning and disinfection area: clean and disinfect tableware.
辅助办公区:收货区、仓库、暂存间、更衣间、办公室等附属功能间。
Auxiliary office area: receiving area, warehouse, temporary storage room, dressing room, office and other auxiliary function rooms.
                  中央厨房加工设备
二、中央厨房设备有哪些
2、 What are the central kitchen equipment
1、蔬菜类预处理区:连续式洗菜机、根茎洗菜机、抽样洗菜机、全自动连续式叶菜类清洗线、全自动连续式根茎类清洗线、自动翻转洗菜机、果蔬去皮机切菜机等。
1. Vegetable pretreatment area: continuous vegetable washing machine, root and stem washing machine, sampling washing machine, automatic continuous leaf vegetable cleaning line, automatic continuous root and stem cleaning line, automatic turning vegetable washing machine, fruit and vegetable peeling machine, cutting machine, etc.
2、肉类预处理区:锯骨机、切块机、切片机、绞肉机、切肉丁机等等。
2. Meat pretreatment area: bone sawing machine, cutting machine, slicing machine, meat grinder, Dicer, etc.
3、米饭加工区:自动米饭生产线、立式炊饭机、自动洗锅机、米饭分装机。
3. Rice processing area: automatic rice production line, vertical cooking machine, automatic washing machine, rice sub loading machine.
4、加热调理区:自动炒菜机、汤锅、各型烤箱、自动搅拌炒锅、可倾式燃气汤锅、自动翻炒锅、烘焙隧道、自动连续式油炸机等。
4. Heating and conditioning area: automatic frying machine, soup pot, various types of oven, automatic mixing frying pan, tilting gas soup pot, automatic turning frying pan, baking tunnel, automatic continuous frying machine, etc.
5、面食加工区:面条机、各类制胚机、打饼机、饺子机、包子机、和面机、各型搅拌机、通道式自动醒发蒸制一体机等。
5. Pasta processing area: noodle machine, all kinds of embryo making machine, cake making machine, dumpling machine, Baozi machine, dough mixing machine, various types of blenders, automatic channel type steaming machine, etc.
6、熟食分装区:真空包装机、重量检测机、各型包装机、给袋式包装机等。
6. Cooked food sub packaging area: vacuum packaging machine, weight testing machine, various types of packaging machine, bag type packaging machine, etc.
7、清洗消毒区:自动洗箱机、自动洗碗机、消毒储存柜。
7. Cleaning and disinfection area: automatic washing machine, automatic dishwasher, disinfection storage cabinet.
8、辅助办公区:风淋房、地秤、不锈钢层架和地架等等。
8. Auxiliary office area: air shower room, floor scale, stainless steel shelf and floor frame, etc.
现在你对中央厨房需要哪些设备有一定的了解了吧!中央厨房是餐饮工业化的产物,是一种由设备设施硬件系统和管理软件系统组成的,中央厨房特点体现在集约化、标准化、专门化、产业化等优点,相信大家现在都了解了,如您想要了解更多资讯内容请多多关注我们的网站。
Now you have a certain understanding of what equipment is needed in the central kitchen! Central kitchen is the product of catering industrialization, which is composed of equipment and facilities hardware system and management software system. The characteristics of central kitchen are embodied in the advantages of intensification, standardization, specialization and industrialization. I believe you all know it now. If you want to know more information, please pay more attention to our website.

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